don’t forget the scones {this EASTER}

 As I mentioned the other day…we had a lovely Easter Tea for the kids last weekend. My fabulous sis-n-law makes the most amazing food. She can cook, bake and comes up with great party menus. She made everything you see here from scratch! Amazing! My mother-in-law has lovely taste, lots of vintage dishes and found these adorable Peter Rabbit plates for the kids. Paige helped her decorate this little table {her Lalaloopsy doll even got to join us} and I got to help in the kitchen {something I always love to do when Auntie Shannon is cooking}! Check out the menu and some links below. It was tasty and fun! The perfect combo for any tea party!
Our sweet little friend Hali joined us! So fun!
::The Menu::
Mini Quiche
Cowboy Quiche*
Cowgirl Quiche*
Blueberry Scones*
{with Lemon Curd & Devonshire Cream}
 Ham & Cheese Tea Sandwiches
Cupcakes
Butter Cookies
Tea
*To get the recipes for Cowboy and Cowgirl Quiche check out The Pioneer Woman’s latest cookbook HERE or go online to a recipe very similar HERE {just leave out the artichoke hearts and trade the cheese with cheddar to make the Cowboy version in her cookbook}.
*Auntie Shannon is a huge fan of America’s Test Kitchen and often makes their recipes. I couldn’t believe how effortlessly she made everything that day! To be fancy like her & make these amazing Blueberry Scones check out this FREE Content {if you are not an America’s Test Kitchen subscriber already}:

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